Program Type:
CookingAge Group:
AdultsProgram Description
Event Details
Just in time for Valentine’s Day, indulge in the rich, luxurious world of chocolate. Learn the techniques for tempering chocolate, making ganache, and crafting chocolate desserts that will enchant your special someone.
In this Zoom class, presenter Kristyn Slick will guide you through prepping ingredients and cooking each step until the dishes are completed and plated. She will cook alongside you and share instructions, tips, and tricks throughout the class. Note: Cooking is not required; it's fine if you wish to watch only.
How to prepare: Purchase ingredients and gather your kitchen equipment from the provided recipes, which will be emailed to registered participants ahead of time. If any ingredients featured in a recipe are not your favorite or not available at the store, you can make substitutions or simply use what you were able to find.
This class will be recorded, and a link to the video will be sent to all who register. If you can't watch the class on February 12 but would like to view the recording, please go ahead and register. The video will be available to watch for 30 days after the class.