Mediterranean Feast: Flavors of the Sun

Take a culinary journey to the Mediterranean and discover vibrant, healthy dishes inspired by the sun-soaked flavors of the region. Each dish will be packed with fresh herbs, bold spices, and zesty ingredients that will transport your taste buds. 

In this class on Zoom, presenter Kristyn Slick will guide you through prepping ingredients and cooking each step until the dishes are completed and plated. She will cook alongside you, sharing instructions, tips, and tricks throughout the class.

How to prepare: Purchase ingredients and gather your kitchen equipment from the provided recipes, which will be emailed to registered participants beforehand. If there are any ingredients featured in a recipe that are not your favorite or not available at the store, you can make substitutions or simply use what you were able to find.

This class will be recorded, and a link to the video will be sent to all who register. If you can't watch the class on May 21 but would like to view the recording, please go ahead and register. The video will be available to watch for 30 days after the class.